
Kiki Health Ceremonial Grade Organic Matcha Powder
Content Approved
The Kiki Health Organic Matcha Ceremonial Grade Powder has the vibrant taste and powerful benefits of our Premium Ceremonial Matcha Powder.
Made from the finest organic tea leaves grown in Japan, only the youngest, most tender shade-grown leaves are hand-picked during the first spring harvest, ensuring the highest quality and richest nutrient profile.
Packed with essential vitamins, minerals, and antioxidants, this smooth, velvety matcha delivers a natural energy boost without the crash of coffee.
Sustainably grown in Japan’s ancient tea regions, it provides an authentic ceremonial-grade experience, supporting overall wellbeing while enhancing daily rituals from traditional tea preparation to nourishing matcha lattes and smoothies.
30 grams
***
Contains
Key benefits:
- Ceremonial Grade Quality - the highest grade of matcha, offering a delicate taste and ultra-fine texture.
- Exclusive Kyoto Origin - grown in the ancient tea capital of Japan, where matcha traditions have thrived for nearly a millennium.
- First Harvest Leaves - made only from the youngest, most tender spring leaves with stems and veins removed.
- Shade-Grown for Potency - grown away from direct sunlight to boost chlorophyll, antioxidants, and nutrient content.
- Nutrient-Dense Superfood - naturally rich in vitamins, minerals, and antioxidants to support overall wellbeing.
- Smooth, Mellow Flavour - vibrant green colour with a refined, subtle aroma.
Glass jar and metal lid. Suitable for vegans. Made in Japan.
***
How To Use
Add 1/2 – 1 teaspoon to a bowl or mug. Add 100ml cooled, cold or iced water, whisk vigorously until frothy.
For a creamy latte: Replace some or all of the water with almond or coconut milk. Add a touch of organic cacao powder for a slightly sweeter drink ( a must try for coffee lovers)
Try adding to desserts, smoothies and yogurts.
***
Ingredients
100% Organic Matcha tea leaves (Ceremonial grade)
| Typical values |
Per 100g | %RI* |
| Energy | 1311kj/311kcal | |
| Fat | 5.3g | |
| of which saturates | 0.7g | |
| Carbohydrate | 31.9g | |
| of which sugars | 0g | |
| Fibre | 6.6g | |
| Protein | 30.6g | |
| Salt | 0g | |
| Vitamin A | 2400ug | 300% |
| Vitamin K | 2900ug | 3867% |
| Vitamin C | 60mg | 75% |
| Thiamin | 0.6mg | 55% |
| Riboflavin (B2) | 1.4mg | 100% |
| Niacin | 4mg | 25% |
| Vitamin B6 | 1mg | 63% |
| Potassium | 2700mg | 135% |
| Calcium | 420mg | 53% |
| Magnesium | 230mg | 61% |
| Iron | 17mg | 121% |
| Zinc | 6.3mg | 63% |
| Copper | 0.6mg | 60% |
| Caffeine | 3.2g |
*Reference intake of an average adult (8 400 kJ/2 000 kcal)
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Content Approved
The Kiki Health Organic Matcha Ceremonial Grade Powder has the vibrant taste and powerful benefits of our Premium Ceremonial Matcha Powder.
Made from the finest organic tea leaves grown in Japan, only the youngest, most tender shade-grown leaves are hand-picked during the first spring harvest, ensuring the highest quality and richest nutrient profile.
Packed with essential vitamins, minerals, and antioxidants, this smooth, velvety matcha delivers a natural energy boost without the crash of coffee.
Sustainably grown in Japan’s ancient tea regions, it provides an authentic ceremonial-grade experience, supporting overall wellbeing while enhancing daily rituals from traditional tea preparation to nourishing matcha lattes and smoothies.
30 grams
***
Contains
Key benefits:
- Ceremonial Grade Quality - the highest grade of matcha, offering a delicate taste and ultra-fine texture.
- Exclusive Kyoto Origin - grown in the ancient tea capital of Japan, where matcha traditions have thrived for nearly a millennium.
- First Harvest Leaves - made only from the youngest, most tender spring leaves with stems and veins removed.
- Shade-Grown for Potency - grown away from direct sunlight to boost chlorophyll, antioxidants, and nutrient content.
- Nutrient-Dense Superfood - naturally rich in vitamins, minerals, and antioxidants to support overall wellbeing.
- Smooth, Mellow Flavour - vibrant green colour with a refined, subtle aroma.
Glass jar and metal lid. Suitable for vegans. Made in Japan.
***
How To Use
Add 1/2 – 1 teaspoon to a bowl or mug. Add 100ml cooled, cold or iced water, whisk vigorously until frothy.
For a creamy latte: Replace some or all of the water with almond or coconut milk. Add a touch of organic cacao powder for a slightly sweeter drink ( a must try for coffee lovers)
Try adding to desserts, smoothies and yogurts.
***
Ingredients
100% Organic Matcha tea leaves (Ceremonial grade)
| Typical values |
Per 100g | %RI* |
| Energy | 1311kj/311kcal | |
| Fat | 5.3g | |
| of which saturates | 0.7g | |
| Carbohydrate | 31.9g | |
| of which sugars | 0g | |
| Fibre | 6.6g | |
| Protein | 30.6g | |
| Salt | 0g | |
| Vitamin A | 2400ug | 300% |
| Vitamin K | 2900ug | 3867% |
| Vitamin C | 60mg | 75% |
| Thiamin | 0.6mg | 55% |
| Riboflavin (B2) | 1.4mg | 100% |
| Niacin | 4mg | 25% |
| Vitamin B6 | 1mg | 63% |
| Potassium | 2700mg | 135% |
| Calcium | 420mg | 53% |
| Magnesium | 230mg | 61% |
| Iron | 17mg | 121% |
| Zinc | 6.3mg | 63% |
| Copper | 0.6mg | 60% |
| Caffeine | 3.2g |
*Reference intake of an average adult (8 400 kJ/2 000 kcal)

















